I'm back from a girl's trip out to Shimla and it was super fun!
This 1st post of November goes to some easy recipes I tried out of the fruits I bought from Shimla.
I had got Kiwisand Golden Apples that's a local fruit for there but not my place, so had got plenty of it but it got over-ripen and squishy till I reached home. Some we had raw, rest I turned into jams. These are simply made by adding sugar and lemon juice to fruits.